Ice Cream

8 ingredients
5 steps

Ingredients

  • 1 can sweetened condensed milk
  • 6 eggs
  • 2 c. sugar
  • 4 c. whole milk
  • 4 c. cream (half and half)
  • 4 1/2 tsp. vanilla
  • 1/2 tsp. salt
  • additional whole milk

Directions

  1. 1
    In a heavy saucepan, combine condensed milk, eggs, sugar and 4 cups whole milk; beat well before putting on the heat.
  2. 2
    Over medium heat, cook like custard; remove from heat and cool.
  3. 3
    Add cream and flavorings.
  4. 4
    Pour mixture into ice cream maker; pour in additional whole milk to the fill line.
  5. 5
    Freeze in usual manner.

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