Ice Cream

7 ingredients
3 steps

Ingredients

  • 1 can Eagle Brand milk
  • 1 can evaporated milk
  • 1 box powdered sugar
  • 2 eggs
  • 2 Tbsp. cornstarch
  • 1 tsp. vanilla
  • approximately 1/2 gal. milk

Directions

  1. 1
    Beat eggs; add evaporated milk, Eagle Brand milk and vanilla. Sift cornstarch and powdered sugar together; add to mixture.
  2. 2
    Pour into freezer can, filling with milk to about 2 to 3 inches from top.
  3. 3
    Makes 1 gallon.

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