Ice Cream Cake

Directions

1. 1
   Cut cool cake made from packaged mix or bakery bought, crosswise in 4 equal layers.
2. 2
   Spread tops of 3 bottom layers with ice cream, using a different flavor for each.
3. 3
   (You can choose your favorites.)
4. 4
   Do one at a time, starting with strawberry and place immediately in freezer or refrigerator's freezing section.
5. 5
   Proceed with chocolate ice cream.
6. 6
   Stack on top of strawberry in freezer. Follow with layer spread with pistachio ice cream.
7. 7
   Add top layer of cake.
8. 8
   Work fast.