Ice Cream Cake

5 ingredients
4 steps

Ingredients

  • 3 c. milk
  • 1/2 gal. vanilla ice cream, softened
  • Cool Whip
  • 4 small boxes instant pudding (any flavor)
  • graham cracker crust (9 x 13-inch)

Directions

  1. 1
    Mix together milk and pudding mix; add ice cream.
  2. 2
    Pour into crust and top with Cool Whip.
  3. 3
    Use 9 x 13-inch pan.
  4. 4
    Freeze.

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