Ice Cream Cake

6 ingredients
5 steps

Ingredients

  • 60 Ritz crackers (low salt)
  • 1 stick melted margarine
  • 1/2 gal. ice cream, softened
  • 2 small pkg. instant pudding (use vanilla or same flavor of ice cream)
  • 1/2 c. milk
  • 8 oz. Cool Whip

Directions

  1. 1
    Put Ritz crackers in food processor.
  2. 2
    Put crushed crackers in a 9 x 13-inch pan.
  3. 3
    Pour melted butter over top.
  4. 4
    Combine together (make sure all crumbs have butter on them).
  5. 5
    Flatten out evenly on bottom of pan.

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