Ice Cream Cake
7 ingredients
3 steps
Ingredients
- 1 (1 lb.) angel food cake
- 1/2 gal. vanilla ice cream
- 1 tall can crushed pineapple
- 1 pt. frozen strawberries
- 1 c. chopped pecans
- 1 (12 oz.) Cool Whip
- red cake coloring
Directions
-
1Crumble cake with hands, then blend ice cream and cake with hands.
-
2Stir in other ingredients.
-
3Pour into a tube cake pan and freeze.
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