Ice Cream Cone Cupcakes

4 ingredients
6 steps

Ingredients

  • 1 box favorite cake mix
  • 1 can favorite frosting
  • 20 to 25 flat bottomed cones
  • decorative candies, cherries, etc. (optional)

Directions

  1. 1
    Mix cake mix as directed.
  2. 2
    Fill cones a little over 1/2 full. Place on a cookie sheet.
  3. 3
    Place in a preheated oven (as directed on box).
  4. 4
    Bake for 15 minutes or until top is firm to touch (not hard).
  5. 5
    Cool and frost.
  6. 6
    Add decorations as desired.

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