Ice Cream Pie

5 ingredients
4 steps

Ingredients

  • 1 c. flour
  • 1 stick margarine
  • 1/4 c. brown sugar
  • 1/2 c. chopped nuts (pecans)
  • 1 qt. ice cream

Directions

  1. 1
    Mix first 4 ingredients together until crumbly; spread in flat pan and bake at 400° for 15 minutes, stirring several times. Remove from oven; press firmly into desired pan.
  2. 2
    Chill.
  3. 3
    Fill with either chocolate or butter pecan ice cream.
  4. 4
    Reserve some crumbs for topping.

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