Ice Cream Pie

4 ingredients
4 steps

Ingredients

  • 1/2 gal. ice cream with nuts
  • 2 chocolate Keebler pie crusts
  • chocolate syrup
  • 2 (12 oz.) containers chocolate Cool Whip

Directions

  1. 1
    Partially thaw ice cream.
  2. 2
    Put into pie crust.
  3. 3
    Drizzle some chocolate syrup and let freeze.
  4. 4
    Spread thawed Cool Whip on top. Return to freezer.

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