Ice Cream Slice

4 ingredients
6 steps

Ingredients

  • 1 packet malt milk biscuit
  • 600 ml cream
  • 390 g condensed milk (one can)
  • chocolate bar, of choice (eg crunchie, cherry Ripe, snickers etc)

Directions

  1. 1
    Line a slice tray with cling wrap.
  2. 2
    put half the biscuits on the tray.
  3. 3
    beat the cream and condensed milk for about 5 mins, until it looks like whipped cream.
  4. 4
    Chop up your chocolate bar and fold thru.
  5. 5
    pour mix over biscuits, and top with remaining biscuits. Try and put them in the same order as the bottom row, makes for easier cutting.
  6. 6
    freeze for at least 2 hours.

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