Ice Pickles

7 ingredients
6 steps

Ingredients

  • 3 stalks of dill each jar
  • 1 Tbsp. mixed spices
  • 2 c. sugar
  • 3 c. white vinegar
  • 1/4 c. salt
  • alum (size of a thimble)
  • 1 Tbsp. celery seed

Directions

  1. 1
    Slice cucumbers into lengthwise pieces.
  2. 2
    Place about 3 stalks dill in bottom of jar.
  3. 3
    Fill jar with sliced pickles, standing upright.
  4. 4
    Boil all ingredients.
  5. 5
    Cool and pour over pickles in jars.
  6. 6
    Add 3 small red peppers to each jar before closing.

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