Icebox Cake

Directions

1. 1
   Follow package directions for cooking puddings in separate pans.
2. 2
   In a 9 x 13-inch cake pan put 1 layer of graham crackers on bottom.
3. 3
   Pour either pudding over that, then a layer of crackers, then a layer of pudding.
4. 4
   Repeat the layers until the pudding is gone.
5. 5
   Crush remaining crackers and sprinkle over top.
6. 6
   Chill 2 hours.