Icebox Cookie Squares

12 ingredients
4 steps

Ingredients

  • 1 large box graham crackers plus 1 c. crumbs
  • 1 egg, beaten
  • 1/2 c. milk
  • 1 c. sugar
  • 2 sticks margarine
  • 1 c. graham cracker crumbs
  • 1 c. coconut
  • 1 c. chopped nuts
  • 3/4 stick margarine
  • 1 lb. milk
  • 2 c. powdered sugar
  • 1 tsp. vanilla

Directions

  1. 1
    Layer plain graham crackers in bottom of jelly roll pan (cookie sheet type).
  2. 2
    Mix together and cook until thick 1 egg, milk, sugar and 2 sticks margarine.
  3. 3
    Take off heat and add to 1 cup cracker crumbs, 1 cup coconut and 1 cup chopped nuts.
  4. 4
    Mix with first mixture well, then spread over layered crackers, then add another layer of graham crackers.

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