Icebox Cookies

8 ingredients
6 steps

Ingredients

  • 2 c. brown sugar
  • 2 eggs, beaten
  • 1 tsp. vanilla
  • 3/4 tsp. baking soda
  • 1 c. shortening
  • 1 c. chopped nuts
  • 4 c. plain flour
  • 1 tsp. cream of tartar

Directions

  1. 1
    Cream brown sugar and shortening.
  2. 2
    Add eggs, nuts and vanilla. Sift together flour, soda and cream of tartar.
  3. 3
    Work (with hands) into first mixture.
  4. 4
    Form into rolls.
  5. 5
    Place in icebox.
  6. 6
    Slice thin and bake at 300°.

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