Icebox Fruit Cake

7 ingredients
7 steps

Ingredients

  • 1 qt. chopped pecans *
  • 1 (15 oz.) can condensed Eagle Brand milk
  • 1/2 lb. candied cherries
  • 1/2 lb. candied pineapple
  • 1 can flaked coconut
  • 1 large box vanilla wafers
  • 1 c. seedless raisins

Directions

  1. 1
    Chop candied cherries and pineapple and mix well.
  2. 2
    Mash wafers and coat dry ingredients with the wafers.
  3. 3
    Add milk; mix well.
  4. 4
    It will be very stiff.
  5. 5
    Press into 9 x 9-inch metal pan.
  6. 6
    Set in refrigerator 12 hours.
  7. 7
    Slice thin.

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