Icebox Fruit Cake

8 ingredients
6 steps

Ingredients

  • 1 lb. Ritz Crackers, crushed
  • 1 lb. Grahan Crackers, crushed
  • 1 lb. raisins
  • 1 lb. marshmallows
  • 1 quart nuts, your choice
  • 1 quart candied fruit, your choice
  • 1/2 c. wine or fruit juice
  • 1 can Eagle Brand condensed milk

Directions

  1. 1
    In a large dishpan or plastic container, combine crackers, raisins, nuts and fruit.
  2. 2
    Mix well.
  3. 3
    Melt the marshmallows with the condensed milk in microwave in a large bowl.
  4. 4
    Pour into dishpan with other ingredients. Mix well and add juice to mixture. Mixture needs to be moist enough to pack in a 13 x 9 x 2 cake pan.
  5. 5
    Line pan with wax paper for easy removal.
  6. 6
    Chill in refrigerator, then cut into 5 pieces the narrow way.

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