Key Lime Bars

Directions

1. 1
   Preheat oven to 350F degrees.
2. 2
   Mix together 1 1/4 cups flour, graham cracker crumbs, butter and confectioners sugar to form a soft dough.
3. 3
   Press the dough into an ungreased 13x9x2 inch baking pan and bake until lightly browned, about 20 to 25 minutes.
4. 4
   While the crust is baking, beat together the sugar, lime juice, remaining 1/4 cup flour, eggs, and lime peel until well mixed.
5. 5
   Pour over the hot crust and return the pan to the oven.
6. 6
   Bake until set, around 20 minutes or so.
7. 7
   Cool on a wire rack and then cut into bars.
8. 8
   Dust with confectioners sugar.
9. 9
   These freeze well.