Icebox Fruit Cake

Directions

1. 1
   Put all ingredients in dishpan so you can mix good.
2. 2
   After mixing real good, put in greased tube pan that the bottom comes out.
3. 3
   Press cake in pan.
4. 4
   Put cake in refrigerator for about 12 hours.
5. 5
   Remove from pan.
6. 6
   Store in refrigerator.
7. 7
   I use a thin knife to run around edge of cake to help get it out easier.
8. 8
   If you have any left over, this freezes well.
9. 9
   Slice and wrap separate.
10. 10
    You can take out one slice at a time, if you like.