Icebox Fruitcake

9 ingredients
5 steps

Ingredients

  • 1 lb. graham crackers
  • 1 jar maraschino cherries
  • 1 pkg. pitted dates
  • 1 c. pecans
  • 1 c. pineapple preserves
  • 1 lb. small marshmallows
  • 1/4 lb. oleo, melted
  • 1 can coconut
  • 1 c. raisins

Directions

  1. 1
    Crumble crackers, mix with melted oleo, chopped fruit and pecans.
  2. 2
    Mix all ingredients together.
  3. 3
    Line graham cracker box with wax paper and pack entire mixture in box.
  4. 4
    Seal securely. Store in refrigerator (the longer the better).
  5. 5
    Drain cherries and discard juice.

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