Icebox Lemon Pie
4 ingredients
6 steps
Ingredients
- 3 eggs, separated
- juice of 3 lemons
- 1 can condensed milk
- vanilla wafers
Directions
-
1Crush vanilla wafers to make crust.
-
2Save enough whole wafers to stand up around the inside of pie pan.
-
3Mix together egg yolks, lemon juice and condensed milk.
-
4Pour into pie crust.
-
5Use egg white for meringue.
-
6Put in refrigerator until served.
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