Icebox Lemon Pies

5 ingredients
5 steps

Ingredients

  • 1 can sweetened condensed milk
  • 8 oz. Cool Whip
  • 2 graham cracker crusts
  • 1 c. sour cream
  • 6 oz. can frozen lemonade

Directions

  1. 1
    Empty can of milk in large bowl.
  2. 2
    Add lemonade.
  3. 3
    Mix well. Add sour cream and mix well.
  4. 4
    Add Cool Whip with a wire whisk. Pour into pie shells.
  5. 5
    Refrigerate overnight.

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