Star-Spangled Parfaits

Name: Star-Spangled Parfaits
Ingredients: 2 cups fresh strawberries, cut into 1/2-inch pieces; 2 cups fresh blueberries; 4 teaspoons reduced-fat raspberry walnut vinaigrette; 3/4 cup fat-free vanilla or strawberry Greek yogurt; 2 teaspoons minced fresh mint; Unsweetened shredded coconut, optional

6 ingredients

2 steps

Ingredients

2 cups fresh strawberries, cut into 1/2-inch pieces
2 cups fresh blueberries
4 teaspoons reduced-fat raspberry walnut vinaigrette
3/4 cup fat-free vanilla or strawberry Greek yogurt
2 teaspoons minced fresh mint
Unsweetened shredded coconut, optional

Directions

1

Place strawberries and blueberries in separate bowls. Drizzle each with 2 teaspoons vinaigrette; toss to coat. In a small bowl, mix yogurt and mint.
2

Spoon strawberries into four parfait glasses. Layer each with yogurt mixture and blueberries. If desired, top with coconut.