Icebox Pickles

8 ingredients
4 steps

Ingredients

  • 8 large cucumbers, sliced
  • 3 onions, sliced
  • salt
  • 4 c. white sugar
  • 4 c. white vinegar
  • 1 tsp. turmeric
  • 1 1/3 tsp. celery seed
  • 1 1/2 tsp. mustard seed

Directions

  1. 1
    Soak cucumbers and onions in 1/4 cup salt and ice water for 2 or 3 hours.
  2. 2
    Drain and rinse well.
  3. 3
    Pack in a gallon container. Combine vinegar, sugar and spices and pour mixture over cucumbers and onions.
  4. 4
    Refrigerate.

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