Icebox Pickles

7 ingredients
10 steps

Ingredients

  • 4 c. sugar
  • 4 c. vinegar
  • 1/2 c. salt
  • 1 1/3 tsp. turmeric
  • 1 1/3 tsp. mustard seed
  • cucumbers
  • onions

Directions

  1. 1
    Pack sliced
  2. 2
    cucumbers and onions (about 3) in a gallon jug. Pour
  3. 3
    mixture
  4. 4
    (cold)
  5. 5
    over
  6. 6
    cucumbers.
  7. 7
    Let
  8. 8
    stand
  9. 9
    in refrigerator for 5 days
  10. 10
    and they are ready to eat. Will keep in refrigerator for 6 months.

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