Icebox Rolls

6 ingredients
4 steps

Ingredients

  • 1 c. shortening, melted in 1 c. water
  • 2 eggs, well beaten
  • 2 pkg. yeast, dissolved in 1 c. lukewarm water
  • 6 c. flour
  • 2 tsp. salt
  • 3/4 c. sugar

Directions

  1. 1
    Mix all ingredients and let stand until dough starts to rise. Place in refrigerator, covered.
  2. 2
    When ready to use, remove and roll out in desired shape.
  3. 3
    Let stand until double in size.
  4. 4
    Bake at 400° for 15 to 20 minutes.

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