Rosenberry Eggnog
5 ingredients
8 steps
Ingredients
- 6 eggs
- 6 c. milk
- 3/4 c. sugar
- 1 c. whipping cream
- 2 tsp. vanilla
Directions
-
1Separate eggs.
-
2Beat half of the sugar with egg whites.
-
3Blend egg yolks with other half of sugar.
-
4Blend milk and egg yolks. Beat whipping cream to soft peaks.
-
5Add to egg yolk mixture.
-
6Add vanilla and egg whites last.
-
7Put a little nutmeg on top.
-
8Enjoy!
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