Icebox Strawberry Jam

5 ingredients
4 steps

Ingredients

  • 1 pint strawberries, thickly sliced (2 cups)
  • 1/4 cup honey
  • 1/4 teaspoon finely grated lemon zest
  • Small pinch of five-spice powder (optional)
  • Salt and freshly ground pepper

Directions

  1. 1
    In a medium saucepan, combine the strawberries with the honey, lemon zest and five-spice powder and season lightly with salt and pepper.
  2. 2
    Bring to a boil.
  3. 3
    Simmer over moderately low heat, stirring occasionally, until thickened, about 40 minutes.
  4. 4
    Let cool, then refrigerate until chilled.

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