Iced Chamomile Tea

Directions

1. 1
   In a 4-quart saucepan bring all ingredients to a boil and simmer, covered, 15 minutes.
2. 2
   Remove pan from heat and cool mixture. Steep mixture, covered and chilled, at least 8 hours and up to 24.
3. 3
   Pour mixture through a fine sieve into a pitcher.
4. 4
   This tea keeps, covered and chilled, 1 week.
5. 5
   Serve in ice-filled tall glasses.