Iced Chocolate Coffee
5 ingredients
1 steps
Ingredients
- 4 cups Brewed Coffee (Let It Cool Down Then Refrigerate It) Using Your Preferred Type Of Ground Coffee
- 4 Tablespoons Chocolate Syrup
- 4 Tablespoons Half-And-Half (or Desired Liquid Coffee Creamer)
- 2 cups Crushed Ice Or Ice Cubes
- 1 cup Cool Whip (or Reddi-whipped Can Cream)
Directions
-
1Into a large glass pitcher pour cold brewed coffee. Add chocolate syrup and stir well. Add half-and-half/ coffee creamer and stir again. Place ice cubes (or crushed ice) into tall glasses and pour pitcher ingredients equally into glasses. Add a dollop of Cool Whip or whipping cream to the top. Sip and enjoy this super refreshing drink.
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