Iced Cinnamon Coffee

5 ingredients
9 steps

Ingredients

  • 2 12 cups black coffee, hot and extra strong
  • 3 sticks cinnamon (if you don't have, just add cinnamon)
  • 4 cloves
  • 2 teaspoons brown sugar
  • 23 cup light cream

Directions

  1. 1
    Pour coffee over cinnamon and cloves.
  2. 2
    Cover and leave to infuse for at least one hour.
  3. 3
    Remove cinnamon and cloves.
  4. 4
    Sweeten to taste.
  5. 5
    Pour into blender.
  6. 6
    Add cream and six ice cubes.
  7. 7
    Blend to a creamy froth.
  8. 8
    Serve right away.
  9. 9
    Does not include infusing time.

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