Iced Coffee

1 ingredients
3 steps

Ingredients

  • 10 cups coffee, divided

Directions

  1. 1
    Cool coffee to room temperature; chill.
  2. 2
    Pour 2 cups chilled coffee into two ice cube trays, and freeze until firm.
  3. 3
    Place frozen coffee cubes in serving glasses; pour remaining chilled coffee over cubes. Serve immediately.

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