Iced Margaritas

5 ingredients
1 steps

Ingredients

  • 1/2 cup coarse salt
  • 1/2 cup freshly squeezed lime juice (about 4 limes' worth), plus more for garnish
  • 2 tablespoons freshly squeezed lemon juice (about 1 lemon)
  • 1 cup triple sec
  • 1 cup white tequila

Directions

  1. 1
    {"0":"1. Pour the salt onto a small plate. Rub the outside rim of each glass with the cut lime. Dip each glass into the reserved salt; set aside.","2":"2. Place lime juice, lemon juice, triple sec, and 3 cups ice in a blender, and puree on low speed until completely blended. Add tequila and blend for 2 seconds. Pour margaritas into the reserved glasses, over ice, and serve immediately."}

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