Iced Mocha Coffee

6 ingredients
5 steps

Ingredients

  • 1 cup brewed espresso (could try strong coffee)
  • 1/2 cup instant coffee granules
  • 1 (14 ounce) can sweetened condensed milk
  • 8 tablespoons chocolate-flavor Nestle Nesquik powder
  • 8 ounces milk, per serving
  • ice

Directions

  1. 1
    Dissolve coffee granules and Nesquik powder in the hot brewed espresso.
  2. 2
    Add the sweetened condensed milk and mix well.
  3. 3
    Store this syrup in the fridge in a container that can easily be shaken.
  4. 4
    When you are ready to serve, put ice and milk in a glass. Shake the syrup to mix it well, then add 3-4 tablespoons of the syrup (to taste) to the milk. Stir and enjoy!
  5. 5
    I have also used this to make a blended drink by using more ice and less milk.

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