Iced Mocha - quick and easy
5 ingredients
6 steps
Ingredients
- 2 tablespoons Folgers instant cappuccino mix
- 2 tablespoons chocolate syrup
- 1 tablespoon water
- 1 cup 2% low-fat milk
- 1 glass ice
Directions
-
1Start by filling a glass with ice and put it in freezer.
-
2Next, in a glass measuring cup combine cappuccino mix and water.
-
3Mix vigoursly, if pasty, add more water.
-
4Now add chocolate syurp to measuring cup.
-
5Finally add milk to the 1 cup line on your measuring cup.
-
6Mix well and pour over ice.
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