Icing

6 ingredients
1 steps

Ingredients

  • 1/2 c. oleo
  • 4 Tbsp. cocoa
  • 6 Tbsp. milk
  • 1 box powdered sugar
  • 1 tsp. vanilla
  • 1 c. chopped pecans

Directions

  1. 1
    Prepare icing before cake has finished baking. Melt oleo; add cocoa and milk. Bring to a boil. Remove from heat and add remaining ingredients. Beat well. Spread on cake while still warm.

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