Icing on the Cake Martini
6 ingredients
3 steps
Ingredients
- 1 fluid ounce spiced rum (recommended -- Captain Morgan's)
- 12 fluid ounce butterscotch schnapps
- 12 fluid ounce vanilla Schnapps
- 1 fluid ounce half-and-half
- ice
- candy sprinkles, for garnish
Directions
-
1Add all ingredients, except candy confetti, to cocktail shaker filled with ice.
-
2Shake well and strain into a martini glass.
-
3Garnish with a sprinkle of candy confetti.
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