Idiot Rolls

9 ingredients
2 steps

Ingredients

  • 1 stick margarine
  • 3/4 c. butter Crisco
  • 1 c. water
  • 2 pkg. yeast
  • 1/2 c. lukewarm water
  • 2 eggs, well beaten
  • 1 c. cold water
  • 3/4 c. sugar
  • 7 c. self-rising flour

Directions

  1. 1
    In a saucepan, melt margarine, Crisco and 1 cup water; remove and cool.
  2. 2
    In a mixing bowl, combine yeast and 1/2 cup lukewarm water; set aside.

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