Imperial Crab

9 ingredients
4 steps

Ingredients

  • 1 lb. backfin crabmeat
  • 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 1/4 tsp. celery seed
  • 2 Tbsp. mayonnaise
  • 1 Tbsp. melted butter
  • 1/2 tsp. Worcestershire sauce
  • 1/2 green pepper, chopped
  • 1 Tbsp. chopped parsley

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Put in shells and top each with 1 tablespoon of mayonnaise.
  3. 3
    Sprinkle with paprika.
  4. 4
    Bake in 425° oven 15 to 20 minutes (until golden brown on top).

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