Impossible Cherry Pie

7 ingredients
8 steps

Ingredients

  • 1 c. milk
  • 2 Tbsp. margarine or butter, softened
  • 1/4 tsp. almond extract
  • 2 eggs
  • 1/2 c. Bisquick
  • 1/4 c. sugar
  • 1 (21 oz.) can cherry pie filling

Directions

  1. 1
    Heat oven to 400°.
  2. 2
    Grease a 10 x 1 1/2-inch pie plate.
  3. 3
    Beat all ingredients except pie filling 15 seconds in blender on high or 1 minute with hand mixer.
  4. 4
    Pour into plate.
  5. 5
    Spoon pie filling evenly over top.
  6. 6
    Bake about 25 minutes.
  7. 7
    Top with streusel.
  8. 8
    Bake until streusel is brown, about 10 minutes longer.

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