Impossible Cherry Pie
10 ingredients
6 steps
Ingredients
- 1/4 c. sugar
- 1/4 tsp. almond extract
- 2 eggs
- 1/2 c. Bisquick
- 2 Tbsp. margarine, softened
- 1 can cherry pie filling
- 2 Tbsp. butter
- 1/2 c. brown sugar
- 1/2 c. Bisquick
- 1/2 tsp. cinnamon
Directions
-
1Heat oven to 400°; grease 10 x 1 1/2-inch pie plate.
-
2Beat first 5 ingredients 1 minute, or until smooth.
-
3Pour into pan and spoon cherry pie filling over batter.
-
4Bake 25 minutes.
-
5Mix butter with Bisquick; add sugar and cinnamon.
-
6Crumble on pie and bake 10 minutes.
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