Impossible Garden Pie
12 ingredients
2 steps
Ingredients
- 2 cups cut fresh asparagus (1-inch pieces)
- 1-1/2 cups chopped fresh tomatoes
- 1 medium onion, chopped
- 1 garlic clove, minced
- 1/4 teaspoon dried basil
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 cup shredded part-skim mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 3/4 cup reduced-fat biscuit/baking mix
- 3 large eggs
- 1-1/2 cups fat-free milk
Directions
-
1In a large bowl, combine the first seven ingredients. Transfer to an 8-in. square baking dish coated with cooking spray. Sprinkle with cheese.
-
2In another large bowl, whisk the biscuit mix, eggs and milk until smooth; pour over cheese. Bake, uncovered, at 400° for 30-35 minutes or until set and a thermometer inserted in the center reads 160°. Let stand for 5 minutes before cutting.
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