Impossible Lasagne Pie

12 ingredients
10 steps

Ingredients

  • 1 lb ground beef
  • 1 teaspoon dried oregano leaves
  • 12 teaspoon dried basil leaves
  • 1 (6 ounce) can tomato paste
  • 1 cup mozzarella cheese, shredded
  • 12 cup small curd cottage cheese
  • 14 cup grated parmesan cheese
  • 1 cup milk
  • 23 cup Bisquick baking mix
  • 2 eggs
  • 1 teaspoon salt
  • 14 teaspoon pepper

Directions

  1. 1
    Heat oven to 400.
  2. 2
    Grease pie plate.
  3. 3
    Cook and stir beef over medium heat until brown; drain.
  4. 4
    Stir in oregano, basil, tomato paste and 1/2 cup of the mozzarella cheese.
  5. 5
    Layer cottage cheese and parmesan cheese in plate.
  6. 6
    Spoon beef mixture over top.
  7. 7
    Beat milk, baking mix, eggs, salt and pepper until smooth, 15 seconds in blender on high, or 1 minutes with hand beater.
  8. 8
    Pour into plate.
  9. 9
    Bake until knife inserted between center and edge comes out clean, 30 to 35 minutes.
  10. 10
    Sprinkle with remaining cheese; cool 5 minutes.

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