Impossible Lasagne Pie
12 ingredients
10 steps
Ingredients
- 1 lb ground beef
- 1 teaspoon dried oregano leaves
- 12 teaspoon dried basil leaves
- 1 (6 ounce) can tomato paste
- 1 cup mozzarella cheese, shredded
- 12 cup small curd cottage cheese
- 14 cup grated parmesan cheese
- 1 cup milk
- 23 cup Bisquick baking mix
- 2 eggs
- 1 teaspoon salt
- 14 teaspoon pepper
Directions
-
1Heat oven to 400.
-
2Grease pie plate.
-
3Cook and stir beef over medium heat until brown; drain.
-
4Stir in oregano, basil, tomato paste and 1/2 cup of the mozzarella cheese.
-
5Layer cottage cheese and parmesan cheese in plate.
-
6Spoon beef mixture over top.
-
7Beat milk, baking mix, eggs, salt and pepper until smooth, 15 seconds in blender on high, or 1 minutes with hand beater.
-
8Pour into plate.
-
9Bake until knife inserted between center and edge comes out clean, 30 to 35 minutes.
-
10Sprinkle with remaining cheese; cool 5 minutes.
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