Impossible Pumpkin Pie
12 ingredients
2 steps
Ingredients
- 2 eggs
- 1 1/2 cups solid packed can pumpkin
- 3/4 cup sugar
- 2 tablespoons butter, melted
- 1/2 cup biscuit mix
- 1 cup evaporated milk
- 1 cup water
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1/4 teaspoon clove
- 1/4 teaspoon nutmeg
- 1/2 teaspoon ginger
Directions
-
1In blender, combine all the ingredients; blend on low for 2 minutes.
-
2Grease and flour a 10-inch pie plate. Pour in the filling and bake for 350°F for 45 to 50 minutes.
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