Impossible Pumpkin Pie

8 ingredients
5 steps

Ingredients

  • 3/4 c. sugar
  • 1/2 c. Bisquick mix
  • 2 Tbsp. margarine or butter
  • 1 (13 oz.) can evaporated milk
  • 2 eggs
  • 1 (16 oz.) can pumpkin
  • 2 1/2 tsp. pumpkin pie spice
  • 2 tsp. vanilla

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Grease a 9 x 1 1/4-inch or 10 x 1 1/2-inch pie plate (1 or 2).
  3. 3
    Beat all ingredients until smooth, 1 minute in blender on high or 2 minutes with hand beater.
  4. 4
    Pour into plates. Bake 50 to 55 minutes.
  5. 5
    Check with knife inserted in center; must come out clean.

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