Impossible Taco Pie

8 ingredients
12 steps

Ingredients

  • 1 lb. ground beef
  • 1 pkg. taco season
  • 3/4 c. Bisquick
  • 2 tomatoes, chopped
  • 1 c. shredded Monterey Jack or Cheddar cheese
  • 1/2 c. chopped onion
  • 1 1/4 c. milk
  • 3 eggs

Directions

  1. 1
    Heat oven to 400°.
  2. 2
    Grease 10-inch quiche or pie plate, 10 x 1 1/2-inches.
  3. 3
    Cook and stir beef and onion over medium heat until beef is brown; drain, stir in taco season mix.
  4. 4
    Spread in plate. Beat milk, baking mix and eggs until smooth, 15 seconds in blender on high or 1 minute with hand mixer.
  5. 5
    Pour into plate.
  6. 6
    Bake 25 minutes.
  7. 7
    Top with tomatoes; sprinkle with cheese.
  8. 8
    Bake until knife
  9. 9
    inserted between center and edge comes out clean, 8 to 10 minutes longer.
  10. 10
    Cool 5 minutes.
  11. 11
    Serve with sour cream, chopped tomatoes, lettuce and shredded cheese.
  12. 12
    Makes 6 to 8 servings.

Products Matching These Ingredients

More Recipes to Try