Impressive Chicken

8 ingredients
12 steps

Ingredients

  • 2 tablespoons flour
  • 2 tablespoons butter
  • 12 cup milk
  • 12 cup white wine
  • 12 teaspoon salt
  • 2 tablespoons Dijon mustard
  • 1 lb chicken breast
  • 12 cup diced tomato

Directions

  1. 1
    Pound chicken breasts very thinly between waxed paper.
  2. 2
    Season chicken with salt and pepper.
  3. 3
    Broil chicken for 3-5 minutes on each side or until done.
  4. 4
    Set chicken aside.
  5. 5
    In pan, melt butter.
  6. 6
    Sprinkle with flour and cook for a minute or two over low flame.
  7. 7
    Add milk and whisk gently until sauce thickens.
  8. 8
    Remove pan from flame and add wine.
  9. 9
    Allow to simmer for a few minutes.
  10. 10
    Add mustard, salt and pepper.
  11. 11
    Serve chicken on a bed of sauteed fresh spinach and mushrooms with sauce on top.
  12. 12
    Garnish with diced tomatoes.

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