Incredible Bread Twists

Name: Incredible Bread Twists
Ingredients: 1-1/2 cup Hot Water; 1 Tablespoon Sugar; 1/2 teaspoons Salt; 1 Tablespoon Instant Yeast; 2 Tablespoons Olive Oil; 3-1/2 cups To 4 1/2 Cups Flour, Or More As Needed; _____; FOR THE GLAZE:; 2 Tablespoons Melted Butter; 1/4 teaspoons Garlic Salt; 1/4 teaspoons Garlic Powder; 1/4 teaspoons Dill Weed; 1/8 teaspoons Italian Seasoning

13 ingredients

2 steps

Ingredients

1-1/2 cup Hot Water
1 Tablespoon Sugar
1/2 teaspoons Salt
1 Tablespoon Instant Yeast
2 Tablespoons Olive Oil
3-1/2 cups To 4 1/2 Cups Flour, Or More As Needed
_____
FOR THE GLAZE:
2 Tablespoons Melted Butter
1/4 teaspoons Garlic Salt
1/4 teaspoons Garlic Powder
1/4 teaspoons Dill Weed
1/8 teaspoons Italian Seasoning

Directions

1

Combine water, sugar, salt, yeast, oil, and enough flour to make a soft dough. (You may need more than 3 1/2 cups.) Knead for 3-4 minutes. On a greased counter, break off pieces of dough and roll into thin ropes that are about 1 1/2 times the length of your skewers. Twist the rope around the skewer and place on a greased cookie sheet. Repeat till all dough is used. Let twists rise till doubled, about 30 minutes.
2

While they are baking, combine the glaze ingredients and let site while the bread twists bake so the flavors will blend. Bake twists at 375F for about 12-15 minutes or till golden brown. Remove from oven and brush with the butter glaze. Try not to drool.