Incredible Guacamole

8 ingredients
7 steps

Ingredients

  • 2 cups ripe avocados, mashed (about 4 small Hass Avocados)
  • 2 teaspoons garlic, minced
  • 2 tablespoons red onions, minced or 2 tablespoons white onions
  • 1 teaspoon fresh cilantro, minced
  • 4 tablespoons tomatoes, seeded and chopped
  • 2 teaspoons lime juice
  • 1 jalapeno, seeded and minced (optional)
  • salt and pepper

Directions

  1. 1
    Prepare the minced garlic by sprinkling with kosher salt to use as an abrasive and smashing the garlic with the side of your knife blade.
  2. 2
    Pull the cilantro leaves off of the stems and discard the stems before mincing.
  3. 3
    Slice each tomato in half and scrape out the pith (seeds and juice) with a small spoon or your finger before mincing.
  4. 4
    Scoop avocados into a medium-sized bowl and pour lime juice over immediately, then mash with a potato masher or a fork.
  5. 5
    Add the garlic, red onion, cilantro, tomato, and jalapeno (if desired), and mix.
  6. 6
    Season with the black pepper and kosher salt in the amounts described or to your desired taste.
  7. 7
    Serve immediately as a garnish on your favorite mexican dish or with tortilla chips.

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