Incredible Pecans
6 ingredients
9 steps
Ingredients
- 1 lb pecan halves
- 14 cup butter
- 2 egg whites
- 1 cup sugar
- 1 teaspoon cinnamon
- 1 pinch salt
Directions
-
1Preheat oven to 275.
-
2Toast pecans for 10 minutes.
-
3Let cool while making the coating.
-
4Raise temperature to 325.
-
5Whip egg whites until they form stiff peaks.
-
6Fold in sugar, cinnamon, salt and pecans.
-
7Melt butter on cookie sheet in oven.
-
8Spread coated pecans onto cookie sheet.
-
9Bake for 30 minutes, stirring every 10 minutes.
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