Indian Fried Bread

4 ingredients
4 steps

Ingredients

  • 2 c. flour
  • 1 1/2 tsp. salt
  • 2 tsp. baking powder
  • 1 c. milk

Directions

  1. 1
    Mix and let stand 20 minutes.
  2. 2
    Divide into 5 or 6 portions and roll out on floured surface until about 1/4 to 1/2 inch thick. Fry in 1 inch of hot grease until brown, turning once.
  3. 3
    Drain on paper sack.
  4. 4
    Serve with beans or chili.

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